Roast sweet potatoes

  • 2 lbs sweet potatoes
  • 6 whole garlic cloves
  • 1 tb melted butter
  • 1 tb olive oil
  • 1/2 tsp salt
  • 1/2 tsp ground pepper
  • 1/2 cup chicken broth

Preheat oven 475 degrees.

Cut sweet potatoes into 1 inch rounds.

Toss everything together.

Spread potato rounds in metal baking dish, flat side down. Bake 15 minutes. Turn all potato rounds over. Bake 15 more minutes.

Add chicken broth to pan. Bake 15 more minutes.

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